古詩詞大全網 - 成語故事 - 用英語介紹中國的代表事物

用英語介紹中國的代表事物

長城 Great Wall of China

The Great Wall of China (simplified Chinese: 長城; traditional Chinese: 長城; pinyin: Chángchéng; literally "long city/fortress") or (simplified Chinese: 萬裏長城; traditional Chinese: 萬裏長城; pinyin: Wànlǐ Chángchéng; literally "The long wall of 10,000 Li (裏)") is a series of stone and earthen fortifications in China, built, rebuilt, and maintained between the 5th century BC and the 16th century to protect the northern borders of the Chinese Empire from Xiongnu attacks during the rule of successive dynasties. Several walls, referred to as the Great Wall of China, were built since the 5th century BC. One of the most famous is the wall built between 220–206 BC by the first Emperor of China, Qin Shi Huang; little of it remains; it was much farther north than the current wall, which was built during the Ming Dynasty.

The Great Wall stretches over approximately 6,400 km (4,000 miles) from Shanhaiguan in the east to Lop Nur in the west, along an arc that roughly delineates the southern edge of Inner Mongolia, but stretches to over 6,700 km (4,160 miles) in total. At its peak, the Ming Wall was guarded by more than one million men. It has been estimated that somewhere in the range of 2 to 3 million Chinese died as part of the centuries-long project of building the wall.

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故宮 Forbidden City

The Forbidden City was the Chinese imperial palace from the Ming Dynasty to the end of the Qing Dynasty. It is located in the middle of Beijing, China, and now houses the Palace Museum. For almost five centuries, it served as the home of the Emperor and his household, as well as the ceremonial and political centre of Chinese government.

Built from 1406 to 1420, the complex consists of 980 surviving buildings with 8,707 bays of rooms and covers 720,000 square metres (7,800,000 square feet). The palace complex exemplifies traditional Chinese palatial architecture, and has influenced cultural and architectural developments in East Asia and elsewhere. The Forbidden City was declared a World Heritage Site in 1987, and is listed by UNESCO as the largest collection of preserved ancient wooden structures in the world.

Since 1925, the Forbidden City has been under the charge of the Palace Museum, whose extensive collection of artwork and artefacts were built upon the imperial collections of the Ming and Qing dynasties. Part of the museum's former collection is now located in the National Palace Museum in Taipei. Both museums descend from the same institution, but were split after the Chinese Civil War.

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中國茶 Chinese tea

In China, the Chinese drink tea at every meal for good health and simple pleasure. Chinese tea consists of tea leaves which have been processed using methods inherited from China. According to popular legend, tea was discovered by Chinese Emperor Shennong in 2737 BCE when a leaf from a Camellia sinensis tree fell into water the emperor was boiling. Tea is deeply woven into the history and culture of China. The beverage is considered one of the seven necessities of Chinese life, along with firewood, rice, oil, salt, sauce[clarification needed] and vinegar.

Some writers classify tea into four categories, white, green, oolong and black. Others add categories for red, scented and compressed teas. All of these come from varieties of the Camellia sinensis plant. Chinese flower tea (花茶), while popular, is not a true tea. Most Chinese tea is consumed in China and is not exported. Green tea is the most popular type of tea used in China.

Within these main categories of tea are vast varieties of individual beverages. Some researchers have counted more than 700. Others put the number at more than 1,000. Some of the variations are due to different strains of the Camilla plant. The popular Tie Guan Yin 鐵觀音, for example, is traced back to a single plant discovered in Anxi 安溪 in the Fujian province. Other teas draw some of their characteristics from local growing conditions. The largest factor in the wide variations comes from differences in processing after the tea is harvested. White and green teas are cooked soon after picking to prevent oxidization, often called fermentation, caused by natural enzymes in the leaves. Oolong teas are partially oxidized. Black and red teas are fully oxidized. Other differences come from variations in the processing steps.

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紙的發明 The Invention of Paper

Papermaking is considered to be one of the Four Great Inventions of Ancient China, since the first papermaking process was developed in China during the early 2nd century CE by the Han court eunuch Cai Lun. China used paper as an effective and cheap alternative to silk, letting them sell more silk, leading to a Golden Age. The use of paper spread from China through the Islamic world, and entered production in Europe in the early 12th century. Mechanized production of paper in the early 19th century caused significant cultural changes worldwide, allowing for relatively cheap exchange of information in the form of letters, newspapers and books for the first time.

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秦始皇 Emperor Qin Shi Huang

Qin Shi Huang (Chinese: 秦始皇; pinyin: Qín Shǐhuáng; Wade-Giles: Ch'in Shih-huang) (259 BCE – 210 BCE), personal name Ying Zheng (Chinese: 嬴政; pinyin: Yíng Zhèng), was king of the Chinese State of Qin from 246 BC to 221 BC during the Warring States Period. He became the first emperor of a unified China in 221 BC. He ruled until his death in 210 BCE at the age of 50.

Qin Shi Huangdi remains a controversial figure in Chinese history. After unifying China, he and his chief adviser Li Si passed a series of major economic and political reforms. He undertook gigantic projects, including the first version of the Great Wall of China, the now famous city-sized mausoleum guarded by a life-sized Terracotta Army, and a massive national road system, all at the expense of many lives. To ensure stability, Qin Shi Huang outlawed Confucianism and buried many scholars alive. All books other than those officially decreed were banned and burned in what is known as the great Confucian purge. Despite the tyranny of his autocratic rule, Qin Shi Huang is regarded as a pivotal figure.

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青銅器 Bronze Ware

The bronze ware were unique national treasures for China in ancient times for their impressive designs, classical decorative ornamentation, and wealth of inscriptions.

The ancient Chinese society fell into the Stone Tool Age and the Iron Tool Age. The earliest stoneware in China was found in 3000 B.C. The Shang and Zhou dynasties ushered China into the height of the Bronze Age. During this period the making of bronze ware reached its zenith. After the Spring and Autumn and WarringStates periods China entered the Iron Tool Age.

Bronze is the alloy of copper and zinc or copper and lead that is bluish grey. The museums across China and some important museum outside China, have all collected Chinese bronze ware dating back to the Shang and Zhou dynasties. Some of them are part of the cultural heritage passed down through the generations, but most of them were dug up from underneath the earth.

Ancient Chinese bronze ware fall into three types: ritual vessels, weapons, and miscellaneous objects.

Ritual vessels refer to those objects employed by aristocrats in sacrificial ceremonies or audiences. Therefore there is something distinctively religious and shamanist about them. These vessels include food containers, wine vessels, water pots and musical instruments.

Bronze weapons come in such varieties as knife, sword, spear, halberd, axe, and dagger.

The miscellaneous objects refer to bronze utensils for daily use.

In ancient China the making of bronze ware was dominated by the imperial families and aristocrats. And the possession of such wares was regarded as a status symbol.

In comparison with counterparts in other parts of the world, the Chinese bronze ware stand out for their inscriptions which are regarded as major chapters in the Chinese history.

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